Champenoise bottle: 75 cl 12% vol.
Grape varieties: Merlot et Cabernet Sauvignon, machine-harvested

On the eye: a fine salmon pink robe
On the nose: fruity, subtle and delicate, evocative of wild strawberries and raspberries.
On the palate: ample, subtle and delectable, the ripe fruits make this wine one of the most elegant and lingeringly persistent and fresh. Ideal for sweet and savoury dishes.

Food and ‘méthode traditionnelle’ (sparkling wine) combinations: duck à l’orange, salmon tartare with mango and Bavarian cream with red fruit.